First, you will need these ingredients:
2 sleeves of graham crackers
1/2 C. of butter (1 stick)
1/2 C. of brown sugar
2 oz. (about 1/4 C.) chopped pecans
That's it...for all this....
Here you go-
Melt the butter in and mix in the brown sugar until smooth and well-combined.
Get your grahams ready...